BALIF&B Consulting ID

Audit & Turnaround

A slow or loss-making outlet usually has several causes at once. We examine your numbers, kitchen, service and marketing, then set out a recovery plan in a clear order of priority.

Problems we solve

  • Sales are falling and you don't know why
  • Ingredient and wage costs are too high for the revenue
  • Google and social media reviews are slipping

What we do

  • Numbers audit: sales, food cost, labour cost, fixed costs
  • Mystery guest visits and kitchen observation
  • Menu and pricing analysis
  • Customer review and competitor analysis
  • 30-60-90 day recovery plan and support to carry it out

What you receive

  • Audit report with key findings
  • Prioritised recovery plan
  • Targets you can track
  • Regular reviews during support

Best for

  • Outlets with falling sales
  • Owners planning to sell or take over an outlet
  • Investors checking an outlet before buying

Common questions

What data should I prepare?

Sales reports for recent months, the menu and prices, payroll, and fixed costs such as rent and utilities.

Are results guaranteed?

We don't promise specific figures. We build the plan from your data and support its delivery with targets we track together.

Planning a restaurant or café in Bali?

Tell us about your plan and book a 2-hour consultation session by WhatsApp chat with Mr Chandra.

Chat on WhatsApp